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Braised pork rib seasoning

Storage conditions: It is advisable to seal and store in a cool, ventilated, and dry place
  • Commodity name: Braised pork rib seasoning

Classification:

  • Description
  • Product Specification:

    Product Name: Braised Spare Ribs Seasoning Product Specification: 30g

    Ingredients: Cassia bark, tangerine peel, fennel, galangal, white angelica, sand ginger, garlic, pepper, ginger, star anise, cardamom

    Shelf Life: 24 months

    Storage Conditions: Should be sealed and stored in a cool, ventilated, and dry place

    Product Advantages:

    1. Natural and pure, enhances flavor and removes odor

    2. A good product from high-quality origins

    3. Manually selected, strictly controlled products

    4. Direct supply from the origin, carefully selected local materials

    How to Use:

    1. Put the seasoning packet into the pot. According to personal taste, you can add salt, soy sauce, chili, and green onions before stewing;

    2. Use this seasoning to stew spare ribs and other stews. The broth is fresh and delicious.

     

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Shandong Lechang Seasoning Co., Ltd

It has successively developed spice powder series, stew, raw seasoning series, barbecue series, home-cooked sauce, 0-fat sauce series, flavor chili sauce, instant soup series, hot pot ingredients, Longkou vermicelli series, functional sugar, starch, soda noodles, soda, bread crumbs, crisp meat series, chicken essence, fermented bean curd, mustard tuber, cooking wine series, curry, horseradish root and lobster, mushrooms, edible fungus series and other ten series of nearly 300 kinds of products

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