Classification
Ingredients for tea eggs
- Commodity name： Ingredients for tea eggs
- Description
-
Product Specification:
Product Name: Tea Egg Seasoning
Product Specification: 20g/bag
Ingredients: Cassia bark, fennel, tangerine peel, ginger, tea, angelica, cloves, zingiber, galangal, pepper, star anise, chili, cardamom
Shelf Life: 24 months
Storage Conditions: Store in a cool, dry, and well-ventilated place in a sealed container.
Product Advantages:
1. One-pot braising, versatile for all braising needs
2. Food-grade non-woven fabric, individual small packs
3. Carefully selected ingredients, generous and unstinting
4. Turns novices into master chefs
How to Use:
Suitable for home cooking and fast-food restaurants.
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It has successively developed spice powder series, stew, raw seasoning series, barbecue series, home-cooked sauce, 0-fat sauce series, flavor chili sauce, instant soup series, hot pot ingredients, Longkou vermicelli series, functional sugar, starch, soda noodles, soda, bread crumbs, crisp meat series, chicken essence, fermented bean curd, mustard tuber, cooking wine series, curry, horseradish root and lobster, mushrooms, edible fungus series and other ten series of nearly 300 kinds of products
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