Classification
Longkou vermicelli
- Commodity name： Longkou vermicelli
- Description
-
Product Specification:
Product Name: Longkou Vermicelli Product Specification: 380g
Ingredients: Wheat starch, pea starch, water
Shelf Life: 24 months
Storage Conditions: Should be sealed and stored in a cool, ventilated, and dry place
Product Advantages:
1. No compromise on ingredients; Guaranteed no additives; Enjoy authentic flavors
2. Carefully selected ingredients; Made with care
3. Bright white color; Crystal clear
4. Durable and non-sticky when cooked; Chewy and resilient
How to Use:
1. Cold Salad: Mix cooked vermicelli with cucumber, carrot shreds, dried shrimps, cooked meat products, etc., and add an appropriate amount of seasoning according to personal taste. Mix well before serving.
2. Hot Pot: After cooking vegetables and meat, add soaked vermicelli and cook for 3-5 minutes before serving.
3. Stir-fry: Stir-fry meat or vegetables, then add the soaked vermicelli and stir-fry briefly before serving.
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It has successively developed spice powder series, stew, raw seasoning series, barbecue series, home-cooked sauce, 0-fat sauce series, flavor chili sauce, instant soup series, hot pot ingredients, Longkou vermicelli series, functional sugar, starch, soda noodles, soda, bread crumbs, crisp meat series, chicken essence, fermented bean curd, mustard tuber, cooking wine series, curry, horseradish root and lobster, mushrooms, edible fungus series and other ten series of nearly 300 kinds of products
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