Classification
Baozi and dumpling filling seasonings
- Commodity name： Baozi and dumpling filling seasonings
- Description
-
Product Specification:
Product Name: Baozi and Jiaozi Seasoning Product Specification: 30g/bag
Ingredients: Anise, cinnamon, cassia bark, tangerine peel, ginger, pepper, angelica dahurica, cloves, cardamom, star anise, bay leaf, and amomum
Shelf Life: 24 months
Storage Conditions: Should be sealed and stored in a cool, ventilated, and dry place
Product Advantages:
1. Enhances flavor and freshness; versatile
2. Extracted from natural spices; safe for the elderly and children
3. Natural spices; enhances flavor and removes fishy smell; safe to use
4. Multiple processes; brewed for a fresh and fragrant flavor
How to Use:
This product can be used to make various meat and vegetable fillings for baozi, jiaozi, pies, wontons, meatballs, etc.
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It has successively developed spice powder series, stew, raw seasoning series, barbecue series, home-cooked sauce, 0-fat sauce series, flavor chili sauce, instant soup series, hot pot ingredients, Longkou vermicelli series, functional sugar, starch, soda noodles, soda, bread crumbs, crisp meat series, chicken essence, fermented bean curd, mustard tuber, cooking wine series, curry, horseradish root and lobster, mushrooms, edible fungus series and other ten series of nearly 300 kinds of products
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