Classification
Braised Rice Seasoning Sauce
- Commodity name： Braised Rice Seasoning Sauce
- Description
-
Product Specifications:
Product Name: Lechang Steamed Rice Seasoning Sauce
Specification: 60g
Shelf Life: 18 months
Ingredients: Water, oyster sauce, soybean oil, brewed soy sauce, pork cubes seasoning wine, white sugar, sesame oil, chicken essence, etc.
Storage Conditions: Should be sealed and placed in a cool, ventilated and dry place
How to Use:
Prepare 300g rice, 150g meat, vegetables, and a little cooking oil.
1. Wash the rice and cut the meat and vegetables into small pieces.
2. Put the washed rice into the rice cooker,
Add water, this seasoning, diced meat, cooking oil, and diced vegetables and mix well.
Steam in the rice cooker until cooked, then open the lid and mix well before enjoying.
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It has successively developed spice powder series, stew, raw seasoning series, barbecue series, home-cooked sauce, 0-fat sauce series, flavor chili sauce, instant soup series, hot pot ingredients, Longkou vermicelli series, functional sugar, starch, soda noodles, soda, bread crumbs, crisp meat series, chicken essence, fermented bean curd, mustard tuber, cooking wine series, curry, horseradish root and lobster, mushrooms, edible fungus series and other ten series of nearly 300 kinds of products
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