Classification
Scallions, ginger, and cooking wine
- Commodity name： Scallions, ginger, and cooking wine
- Description
-
Product Specification:
Product Name: Scallion Ginger Cooking Wine Product Specification: 500g
Shelf Life: 24 months
Ingredients: Water, Yellow Wine (Water, Rice, Wheat), Edible Alcohol, Ginger, Scallion, Edible Salt, Monosodium Glutamate, Caramel Color
Storage Conditions: Should be sealed and stored in a cool, ventilated, and dry place
Product Advantages:
1. Selected raw materials, natural and pure
2. Enhances flavor and aroma, improves the taste of dishes
3. Multi-purpose, a kitchen essential
4. Promotes health, aids digestion
How to Use:
Enhancing flavor and aroma, removing fishy smell and enhancing freshness, marinating ingredients, cooking soup, stewing, hot pot seasoning.
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It has successively developed spice powder series, stew, raw seasoning series, barbecue series, home-cooked sauce, 0-fat sauce series, flavor chili sauce, instant soup series, hot pot ingredients, Longkou vermicelli series, functional sugar, starch, soda noodles, soda, bread crumbs, crisp meat series, chicken essence, fermented bean curd, mustard tuber, cooking wine series, curry, horseradish root and lobster, mushrooms, edible fungus series and other ten series of nearly 300 kinds of products
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