Classification
Garlic Lobster Seasoning
- Commodity name： Garlic Lobster Seasoning
- Description
-
Product Specifications:
Product Name: Garlic Lobster Seasoning (Garlic Flavor)
Specification: 320g/bag (Sauce packet: 200g, Garlic packet: 120g)
Ingredients: Sauce packet: Drinking water, edible salt, soybean oil, garlic powder, white sugar, chicken essence seasoning, xanthan gum, compound colorant (drinking water, turmeric, gardenia yellow, mono-, diglycerides), edible flavor. Garlic packet: Pickled garlic (garlic, edible salt, MSG, food additives, spices, soybean oil, dehydrated garlic granules, edible salt, MSG, etc.).
The soybean oil used in the processing of this product is made from genetically modified soybeans.
Allergen Information: This product contains soybean products. This production line also processes products containing peanuts, nuts and their kernels, gluten-containing grains and their products, fish and crustaceans and their products, eggs and egg products, and milk and dairy products.
Shelf Life: 18 months
Storage Conditions: Under normal temperature, store in a sealed container in a cool, ventilated, and dry place. After opening the bag, refrigerate and consume as soon as possible.
How to Use:
1. Clean 2-3 jin of lobster;
2. Prepare cooking oil, onion segments, garlic slices, ginger slices, cooking wine, soy sauce, and Lechang garlic lobster seasoning;
3. Heat the pot, add oil, and sauté the onion, ginger, and garlic until fragrant;
4. Add the lobster and stir-fry until it turns red. Then add cooking wine and soy sauce, and stir-fry for a while;
Add Lechang garlic lobster seasoning, a little salt and white sugar, stir-fry evenly, and cook over high heat for 5 to 10 minutes; serve.
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E-mail: info@cnlc.net
Address: No.9, Yixiang Avenue, Yang 'an Town, Leling City, Dezhou City, Shandong Province
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It has successively developed spice powder series, stew, raw seasoning series, barbecue series, home-cooked sauce, 0-fat sauce series, flavor chili sauce, instant soup series, hot pot ingredients, Longkou vermicelli series, functional sugar, starch, soda noodles, soda, bread crumbs, crisp meat series, chicken essence, fermented bean curd, mustard tuber, cooking wine series, curry, horseradish root and lobster, mushrooms, edible fungus series and other ten series of nearly 300 kinds of products
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