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Large-scale series of spice condiment processing enterprises, with advanced product development, production capacity and perfect management system
Warmly celebrate the launch of Shandong Lechang Seasoning Co., Ltd.'s website
2023-12-11
Shandong Lechang Seasoning Co., Ltd. was founded in 1999. Located in Leling City, Shandong Province, known as China's seasoning industry city, the company is a large-scale processor of a series of spice seasonings. It possesses mature product R&D and production capabilities, as well as a complete management system.
The company is dedicated to the research and development of seasonings. The "Lechang" brand series of seasonings are all made using various high-quality plant spices as raw materials, processed using traditional methods combined with modern technology. It has successively developed ten series of nearly 300 products, including spice powder series, stewing and raw seasoning series, barbecue seasoning series, home-cooked sauce and 0-fat sauce series, flavorful chili sauce and instant soup series, hot pot ingredients and Longkou vermicelli series, functional sugar, starch, alkali, soda, bread crumbs, and small crispy meat series, chicken essence, fermented tofu, pickled mustard greens, cooking wine series, curry, horseradish, and lobster seasoning series, and shiitake mushroom and wood ear edible fungus series. The annual production capacity reaches 50,000 tons, and products are widely used in households, food, and catering industries, selling well in major supermarkets and wholesale markets across the country.
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National Service Hotline
Tel: 0086-534-6602588 / 6602008
Fax: 0086-534-6602008
QQ: 364347814
E-mail: info@cnlc.net
Address: No.9, Yixiang Avenue, Yang 'an Town, Leling City, Dezhou City, Shandong Province
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It has successively developed spice powder series, stew, raw seasoning series, barbecue series, home-cooked sauce, 0-fat sauce series, flavor chili sauce, instant soup series, hot pot ingredients, Longkou vermicelli series, functional sugar, starch, soda noodles, soda, bread crumbs, crisp meat series, chicken essence, fermented bean curd, mustard tuber, cooking wine series, curry, horseradish root and lobster, mushrooms, edible fungus series and other ten series of nearly 300 kinds of products
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